The Only Thing You’ll Have to Make is a Reservation

Give thanks with family and friends at the Atlantic Grille this Thursday, with a festive spread to fill your appetite and your spirits. Enjoy live entertainment by Orson Whitfield from 2:00 to 5:00 p.m., followed by various musicians throughout the evening until 9:00 p.m. In addition to the Thanksgiving Day specials, our new à la carte dinner menu, featuring local seafood and produce, will also be available.

“Our new dinner menu enlivens the senses and satisfies every craving. We pride ourselves on delivering a sophisticated hotel dining experience in a uniquely alluring atmosphere, complemented by a contemporary menu selection,” says Executive Chef, Adam Gottlieb.

You’ll notice hints of wintry accompaniments on our new menus, such as sweet potato purée, olive and fennel relish, green bean hash, kale salad with baby beets, pomegranate & toasted-almond couscous, butternut squash, mushrooms, brussels sprouts, collard greens, and cauliflower. These new seasonal trimmings complement the signature dishes that our diners favor, while capturing the warmth and comfort of wintertime cuisine.

Thanksgiving Specials | Thursday, November 28

Dinner Menu: 11:00 a.m. to 9:00 p.m.


SPINACH, WALNUT & FETA SALAD, Orange, Red Onion, Pomegranate Vinaigrette  $12


ROAST TURKEY, Chestnut Stuffing, Sweet Potato and Traditional Mashed Potatoes, Giblet Gravy, Green Bean Casserole, Roasted Carrots, Cranberry Relish  $30



The essence of Delray Beach comes alive on the Avenue at the Atlantic Grille, where dining has a style all its own. The Atlantic Grille offers a sophisticated atmosphere with its sleek interiors and 450-gallon aquarium with tranquil moon jellyfish, as well as a 2,500-gallon shark tank. Enjoy locally sourced seafood, steaks, pasta, and salads, all prepared with finesse and flair. See and be seen at the lively bar and lounge, offering live entertainment Tuesday through Saturday, or take in the scene while dining alfresco amidst the breeze. The Atlantic Grille boasts two exquisite private dining rooms that serve as the perfect setting for every group gathering, from business to pleasure, fun to formal, and serious to social. Lunch and dinner are available daily, and happy hour is from 4:00 to 7:00 p.m. Brunch is offered every Saturday and Sunday from 9:00 a.m. to 2:30 p.m. The Atlantic Grille is located at The Seagate Hotel & Spa, 1000 East Atlantic Avenue, Delray Beach.



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